We will support you on this custom-made adventure

Arrival and departure

Check-in from 3 p.m. but it is obviously possible to arrive earlier on request. Check-out before 12 noon.


Breakfast is served from 8 to 10 am in the dining room or in ther garden. With special organic breads from our baker, pastries, fruit salads, homemade yogurts, homemade jams, and savoury dishes, you will be ready for a good start to the day.

Gourmet platters

In June, July and August, we can provide local products served on wooden trays, with a glass of Vouvray in our garden.